When I do eat chicken, This is usually how I prepare it…

  • buy an organic, whole chicken & remove the insides (then rinse the chicken out)
  • pre-heat your oven to 450 degrees
  • pat the chicken completely dry
  • place on a foil lined baking sheet, breast’s in the air ladies! no, you do not need to put it on a rack!
  • coat your bird with 1/4 cup olive oil, salt, pepper & preferably Zuma Organic Poultry Seasoning
  • place in center of oven for 50 minutes – DO NOT open the oven…as much as you want too, don’t do it!
  • you will hear crackling, popping, sizzling and perhaps see a bit of smoke – don’t panic
  • after 50 minutes, take out the golden brown bird and let it rest for about 15 minutes

it’s that easy…let me know what you think…